The ”Rebuçados dos Arcos” (Sweets of Arcos) of popular origin, similar to other sweets from different parts of the country. They are prepared from caramelized sugar, shaped in a mould of a rod or cylinder cut into pieces of about 3 cm long. They are wrapped in light-colored tissue paper and they are sold individually.The original recipe is now secret owned by Doçaria Central.
Address:
Rua General Norton de Matos 47
E-mail:
docariacentral@gmail.com
Phone:
258515215