An old bakery built in the 50's gave the name to this restaurant “Quinta do Forno”. Inaugurated in 1994 retains still a majestic oven original.
Located in a pleasant place, with lawn area surrounding and several fruit trees. With informal environment,
but excellent service, rustic decor where the granite and wood assume a leading role.
Menu
Of the various delicacies at the menu, highlight is the roasts of Cabrito or Veal and Codfish with Broa (maize bread) accompanied by potato.
The varied wine cellar, which includes various wines from different demarcated regions, not forgetting the green wines of this region.
In the end it will be not easy to choose between one of the different specialities The Eggs Pudding, Burned Milk Cream and Wafer Cake.
Address:
Celorico de Basto
Phone:
255322255
