Good food and excellent service are our standard. With us food is made with the greatest care, either in terms of hygiene measures, such as in taste, texture and presentation. Our employees are professionals in their activity, with extensive experience in the market. Our services include lunches, dinners and events subject to reservation. We also have live music. Here you will find the best tastes of the barbecue food and also the traditional regional gastronomy.
Specialities: barbecued chicken, barbecued ribs, barbecued codfish, rump steak, “mirandesa” steak, among others.
Average price per person: 8 €
Capacity of the room: 200 people
Location: centre of Valongo (formerly the duck pond)
Opening hours: 10h to 22.30h – doesn’t close
Easy Parking. Non-smoking rooms. Access for disabled people. Take away service. Air conditioning.
Payment: visa, ATM card, mastercard and american express.
Specialities: barbecued chicken, barbecued ribs, barbecued codfish, rump steak, “mirandesa” steak, among others.
Average price per person: 8 €
Capacity of the room: 200 people
Location: centre of Valongo (formerly the duck pond)
Opening hours: 10h to 22.30h – doesn’t close
Easy Parking. Non-smoking rooms. Access for disabled people. Take away service. Air conditioning.
Payment: visa, ATM card, mastercard and american express.
Address:
R. Fernandes Pêgas, 52-60 - 4440-650 Valongo
E-mail:
churrasqueira-inglesa@hotmail.com
Phone:
+351224220378
