The veal and pork meat, the lamb, the chicken, the codfish … are some of the dishes served in the restaurant “Vila Luena”. To satisfy all costumers, these delicacies are accompanied by regional wines.
Specialties: Codfish with Corn Bread, Meat Medallions with Nuts and Apple, Monkfish Kebab, Grilled deer and wild boar meat, Pudding “Abade de Priscos”, cheeses, fruits, “Avó” cake. Vinho Verde and Maduro wines
Average price: 15-25 €
Location: Centre of Vila Verde
Opening hours: From 12.00h to 16.00h and 19.00h to 23.00h
Closed: Thursday evening and Sunday evening
Reserved Smoking Area
Credit Cards Accepted
Car Access
Capacity: 80-100 seats
Catering service
Specialties: Codfish with Corn Bread, Meat Medallions with Nuts and Apple, Monkfish Kebab, Grilled deer and wild boar meat, Pudding “Abade de Priscos”, cheeses, fruits, “Avó” cake. Vinho Verde and Maduro wines
Average price: 15-25 €
Location: Centre of Vila Verde
Opening hours: From 12.00h to 16.00h and 19.00h to 23.00h
Closed: Thursday evening and Sunday evening
Reserved Smoking Area
Credit Cards Accepted
Car Access
Capacity: 80-100 seats
Catering service
Address:
Praça da República n.º 67 | 4730-732 Vila Verde
E-mail:
info@vilaluena.com
Phone:
253311432
