"O Maleiro" has been a great pioneer in the restaurant scene in Régua since 1975. Located on the banks of the river Douro, it is very cosy with a family atmosphere, where you can enjoy true traditional cooking with a wood oven.Specialities:- Bacalhau na Brasa c/Batata a Murro (Grilled cod with “punched” potatoes)- Cabritinho no Forno a Lenha (Kid roast in the wood oven)- Posta à Mirandesa (Chunk of Prime Beef Mirandesa style)- Frango da Cabidela Caseiro (Home-grown rooster casserole with blood rice)- Cozido à Portuguesa (variety of boiled meats and vegetables)- Tripas (Tripe)
Address:
Rua dos Camilos
E-mail:
marcomaleiro@hotmail.com
Phone:
254313684
