This restaurant is located on an old eating house modernized into one of the better known restaurants in Matosinhos.
Recognized by the excellent cooking of the fish dishes such as monkfish rice, monkfish and shrimp “cataplana” and fish stew.
Furthermore, the meat dishes are also a must: Arroz de Cabidela (rice with chicken meat cuddled blood), roasted lamb and steak.
Opening Hours: Open every day from: 12h00 – 15h00 / 19h30 – 02h00
Space Capacity: 60 seats
Balcony: Yes
Smoking area: Yes
Payment options: Money,VISA, MasterCard, American Express, Discover
Private parking space: Yes
Recognized by the excellent cooking of the fish dishes such as monkfish rice, monkfish and shrimp “cataplana” and fish stew.
Furthermore, the meat dishes are also a must: Arroz de Cabidela (rice with chicken meat cuddled blood), roasted lamb and steak.
Opening Hours: Open every day from: 12h00 – 15h00 / 19h30 – 02h00
Space Capacity: 60 seats
Balcony: Yes
Smoking area: Yes
Payment options: Money,VISA, MasterCard, American Express, Discover
Private parking space: Yes
Address:
Avª Serpa Pinto, 464 - 4450-277 Matosinhos
E-mail:
marnabrasarestaurante@gmail.com
Phone:
+351 22 937 2371