Lavrador

Vila Nova de Cerveira
Description / Facilities


Traditional Cuisine



Fish Specialties: Codfish “à Lavrador” and Bacalhau na Brasa (Grilled Codfish)

Meat: Grilled Steak Veal and Cozido à Portuguesa (several stewed meats - at the weekend)

Sweet: Sweet House and Crème brûlée

Air Conditioning

Disabled Access

Dinner out of hours

English / Spanish

Parking 
Address: Alto das Cerejas, nº 15, 4920-011 Campos VNC
E-mail: geral@restaurantelavrador.com
Phone: 251796604
ARTE NA LEIRA - 20ª EDIÇÃO BY MÁRIO ROCHA

ARTE NA LEIRA - 20ª EDIÇÃO BY MÁRIO ROCHA

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