Lavrador

Vila Nova de Cerveira

Description / Facilities

Traditional Cuisine

Fish Specialties: Codfish “à Lavrador” and Bacalhau na Brasa (Grilled Codfish)

Meat: Grilled Steak Veal and Cozido à Portuguesa (several stewed meats - at the weekend)

Sweet: Sweet House and Crème brûlée

Air Conditioning

Disabled Access

Dinner out of hours

English / Spanish

Parking

Address: Alto das Cerejas, nº 15, 4920-011 Campos VNC

E-mail: geral@restaurantelavrador.com

Phone: 251796604

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