This restaurant possesses a tangible elements set, which makes the difference and that are extremely important for the concept this restaurant wants to present to its clients.
The interior is bold and elegant in a way to create a sophisticated atmosphere, with a discrete and comfortable luxury and at the same time familiar and sublime.
The upper floor is the perfect place for any kind of events: spacious, with big windows; practice with a welcoming lounge to enjoy while you talk with a friend or family.
This restaurant has several fish and meat plates, based on the best gastronomy and on the Portuguese know-how.
The house specialities are:
Espetada (large chunks of Monkfish and prawns hanged from a hook), Bacalhau à Zé do Pipo (cod, previously boiled in milk, onion, mashed potatoes and mayonnaise), Polvo à Lagareiro (boiled octopus with potatoes with the skin) and still grilled Cutlet with beans' rice, Veal Medallions with fresh mushrooms and Picanha (grilled beef with salt).
Daily you can enjoy chef's suggestions, always different in the confection method and plate presentation.
The interior is bold and elegant in a way to create a sophisticated atmosphere, with a discrete and comfortable luxury and at the same time familiar and sublime.
The upper floor is the perfect place for any kind of events: spacious, with big windows; practice with a welcoming lounge to enjoy while you talk with a friend or family.
This restaurant has several fish and meat plates, based on the best gastronomy and on the Portuguese know-how.
The house specialities are:
Espetada (large chunks of Monkfish and prawns hanged from a hook), Bacalhau à Zé do Pipo (cod, previously boiled in milk, onion, mashed potatoes and mayonnaise), Polvo à Lagareiro (boiled octopus with potatoes with the skin) and still grilled Cutlet with beans' rice, Veal Medallions with fresh mushrooms and Picanha (grilled beef with salt).
Daily you can enjoy chef's suggestions, always different in the confection method and plate presentation.
Address:
Rua da Estrada Nacional, 1088, 4740-694 Barqueiros, Barcelos, Portugal
E-mail:
restauranteabarca@gmail.com
Phone:
253851290